Raisin Cranberry Cinnamon Bread

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This is a healthy bread that I like to make for my family. We love to use it for cinnamon toast and peanut butter & jelly sandwiches! It also uses that last overly-ripe banana.

Takes 5-10 minutes to get the ingredients in the breadmaker, then let the machine work it’s magic.

Ingredients

1 tsp. yeast

1/2 tsp.salt

3/4 tsp. cinnamon

2 1/4 C. flour

1 T. non-fat dry milk powder

1/2 tsp. sugar

2 T. lite applesauce

3/4 banana

1 C. water

1/4 C. craisins

1/4 C. raisins

Directions:

Put in the breadmaker in the order suggested by the manufacturer, press white bread, and “start”. Makes a 1 pound loaf.

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